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GF - Gluten Free, V - Vegetarian, MP - Market Price

Signature Starters

Wagyu Meatballs (3)

$22.95
Wagyu of beef, spicy pork sausage, garlic, basil, marinara, fresh mozzarella, Parmigiano Reggiano, garlic bread.
Add Pasta +$6.00

Sautéed Calamari Steak

$23.95
Basil, garlic, white wine, lemon, green onions, tomato, capers, butter, fresno chili.
Add Pasta +$6.00

Burnt Ends (GF)

$23.95
10-hour house smoked beef brisket, cubed, barbecue sauce, cornbread, coleslaw.

Local Greens

Add Salmon $14.95 | Steak $14.95 | Shrimp $11.95

Chef’s Romaine Wedge Salad

$17.95
Imported blue cheese crumbles, cherry smoked bacon, pickled red onions, cherry tomatoes, cracked black pepper, cornbread croutons, blue cheese dressing.

Garden Salad (GF, V)

$15.95
Organic baby greens, heirloom tomatoes, shaved fennel, watermelon radish, sliced avocado, crisp cucumber, housemade balsamic dressing.

Caesar Salad

$17.95
Hearts of romaine, shaved parmesan, cornbread croutons, creamy caesar dressing.

Chop Chop Salad (GF)

$23.95
Chopped romaine hearts, radicchio, garbanzo beans, aged Swiss cheese, pepperoni, genoa salami, kalamata olives, Sicilian oregano, creamy garlic Italian dressing.

Burgers + Sandwiches

Include choice of: French Fries | Tater Tots | Sweet Potato Fries | Coleslaw | Side Caesar Salad

Fortun’s Gourmet Tavern Burger

$26.95
Japanese a grade beef, American cheddar cheese, sautéed onions, chimichurri aioli dressing, toasted sesame bun, side dill pickle.

Prime Angus Beef Dip

$27.95
Pepper crusted angus beef, herbs, garlic, sautéed onions, swiss cheese, horseradish cream, beef au jus, toasted ciabatta bun.

Signature Stockpot Soups

New England Clam Chowder

$15.95
Bowl of award-winning chowder, east coast ocean clams, baby red potatoes, herbs, onion, celery.

Savory Sides

French Fries

$10.95

Mashed Potatoes

$10.95

Sweet Potato Fries

$10.95

Seasonal Vegetables

$12.95

Gourmet Entrées

Petite Filet

$48.95
6oz Omaha ranch seared beef tenderloin, mashed potatoes, asparagus, roasted cremini mushrooms, sautéed spinach, red wine sauce.

Braised Short Rib (GF)

$37.95
Slow braised, red wine, beef stock reduction, baby carrots, sautéed spinach, mashed potatoes, horseradish cream.

Chicken Marsala

$28.95
Italian favorite, marsala sauce, mushrooms, marsala wine, onions, demi-glace, chicken stock, tomato, olive oil, garlic, beef stock, linguini pasta

Chicken Spanish Romesco

$28.95
Classic spanish romesco sauce, tomato, mushrooms, green olives, white wine, garlic, chipotle peppers, olive oil, sweet chili peppers, parsley, saffron, spanish rice

Scottish King Salmon (gf)

$39.95
Seared king salmon, sliced potato, locally farmed mushrooms, king trumpet mushrooms, Meyer lemon vinaigrette

Smoked Salmon Pasta

$34.95
House smoked king salmon, creamy parmesan, pine nuts, basil, lemon zest, capers, linguini pasta

Sausage Rigatoni

$34.95
Spicy fennel sausage, garlic, red wine, rosemary, tomato, cream, parmesan cheese, Italian rigatoni pasta

Beef Stroganoff

$34.95
Fork tender, braised beef cheeks, sautéed mushrooms, brandy, red wine, beef stock, sour cream, tarragon, Italian fusilli pasta

Brick Oven Pizzas

Proudly made to order by our dedicated pizza chef from homemade pizza dough + the finest, freshest ingredients.

Sweet Fennel Sausage + Pepperoni

$29.95
Housemade Italian sausage, pepperoni, DiNapoli tomato sauce, scallions, pickled red peppers, fontina cheese, fresh mozzarella, fresh garlic, cremini mushrooms.

Margherita

$26.95
DiNapoli tomato sauce, fresh mozzarella, fontina cheese, fresh basil, extra virgin olive oil, blistered tomatoes.

Fig + Prosciutto

$27.95
White sauce, fresh mozzarella, Italian sliced prosciutto, figs, fontina cheese, goat cheese, wildflower honey, fresh rosemary.

Double Pepperoni

$27.95
DiNapoli tomato sauce, double pepperoni, fontina cheese, fresh mozzarella.

Fresh Baked Focaccia

$8.95
Baked to order from brick pizza oven, creamy olive spread.

Desserts

Ice cream and sorbet flavor availability can vary.

Housemade Coconut Cream Pie

$13.95
Light custard, coconut, seasonal berries, homemade rum whipped cream, caramel drizzle, flaky pie crust.

Warm Butter Cake

$15.95
Chantilly Cream, Strawberry

Mcconnell’s Fine Ice Cream + Sorbet

$9.95
Two Scoops of Ice Cream or Sorbet
~ Ice Cream with Caramel Sauce
~ Sorbet with Seasonal Berries

Ice Cream Choices:
Vanilla Bean, Salted Caramel Chip, Chocolate Chocolate Chip, Turkish Coffee (vegan, no toppings)

Sorbet Choices:
Mango, Blackberry, Lime, Raspberry

Ice cream and sorbet flavor availability can vary.

Served from 4-6 pm

Menu

Small Chop Chop Salad (GF)

$13.95
Chopped romaine hearts, radicchio, garbanzo beans, aged swiss cheese, pepperoni, genoa salami, kalamata olives, Sicilian oregano, creamy garlic Italian dressing.

Small Caesar Salad

$8.95
Hearts of romaine, shaved parmesan, cornbread croutons, creamy caesar dressing.

Wagyu Meatballs (2)

$14.95
Handmade meatballs, spicy pork sausage, garlic, basil, marinara, fresh mozzarella, parmigiano Reggiano, garlic bread.

8" Double Pepperoni Pizza

$18.95
Di Napoli tomato sauce, double pepperoni, fontina cheese, fresh mozzarella.

8" Sweet Fennel Sausage & Pepperoni Pizza

$18.95
Di Napoli tomato sauce, scallions, pickled red peppers, fontina cheese, fresh mozzarella, garlic, cremini mushrooms.

8" Margherita Pizza

$15.95
Di Napoli tomato sauce, fresh mozzarella, fontina cheese, basil, extra virgin olive oil, blistered tomatoes.

Alaskan Cod Fish Tacos (2)

$16.95
Blackened cod tacos, shaved cabbage, spicy jalapeño avocado sauce, queso fresco, corn tortillas, small caesar salad.

Sides

French Fries

$9.95

Tater Tots

$9.95

Sweet Potato Fries

$9.95

Drinks

Wines by The Glass

Imagery, Chardonnay, California $8.00 | Imagery, Cabernet Sauvignon, California $10.00 | Barone Fini, Pinot Grigio, Valdadige, Italy $10.00

Cocktails

House Drinks $10.00 | Martini $16.00 | Margarita $14.00

Beer - Bottled

Heineken N.A. $7.00 | Budweiser $6.00 | Negra Modelo $7.00 | Corona N.A. $7.00

Beer - Draft

Coors Light $6.00 | Stella Artois $7.00 | Firestone 805 $7.00 | Michelob Ultra $6.00

20% Gratuity is included for parties of six or more. Although our kitchen is not gluten-free, our culinary team will make every attempt to meet your dietary needs. Please notify our staff of any severe food allergies. Consuming rare or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Location

78085 Avenida La Fonda
La Quinta, CA
92253

Hours

We are closed for the offseason, and look forward to serving you in September.

Parking is easy in our private lot exclusively for guests of Fortun's Kitchen + Bar. Gift cards are also available.

Find us on...

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Contact us

Call us at 760.564.8744

Write us at info@fortunskitchen.com

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